Posts Tagged ‘Easy Recipes’


Learn how to make pound cake with a cheesecake spread, a delicious gourmet dessert, in this free easy dessert recipe on video. Expert: Marlene Spiegel Contact: www.mspiegel.mywildtree.com Bio: As Founding Team Leader of Wildtree, Marlene Spiegel realizes the importance of healthy, nutritious products that can turn every meal into a gourmet feast in minutes. Filmmaker: Suzie Vigoin

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How to make Indian vegetable curry; learn more about making traditional Indian food in this free cooking video. Expert: Mona Sishodia Bio: Mona Sishodia has been cooking traditional North Indian Food since age 16. Filmmaker: Nili Nathan

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Get tips for making stuffed peppers in a crock pot in this free recipe video clip on crock pot cooking. Expert: Ben Hardy Bio: Ben Hardy has worked in the food service industry for the past 10 years. Ben’s cooking experience spans from Fast Food, Fine Dining, working as a Camp Chef to being a Kitchen Manager. Filmmaker: josiah owen

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How to make Chinese stir-fry beef; learn more about making Chinese food in this free cooking video. Expert: Hiu Yau Bio: Hiu Yau has been a home chef & caterer for more than eight years. He was born and raised in Hong Kong and is familiar with Chinese cuisine, especially Southern Chinese dishes. Filmmaker: Hiu Yau

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Start Making Delicious Dog Treats And Gourmet Dog Food Immediately With These Fantastic Quick And Easy Dog Treat Recipes.

Dog Treat Recipes.

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www.mychristmasrecipe.com Download ‘proven’ and ‘fail-proof’ Christmas cookie recipes right now before the big day. Impress any dinner guest and leave them begging for more!

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orange and layer it into a gorgeous, rich and delectable cake. The secret ingredients? Orange zest and an easy chocolate glaze topping. You wont believe how many compliments you receive! URL: www.kraftfoods.com Link: Sign up at Kraftfoods.com for even more great food ideas! www.kraftfoods.com … CAKE “COOKING SCHOOL” KRAFT “LAYER CAKE” CHOCOLATE “CHOCOLATE CAKE” “ORANGE ZEST” “COOL WHIP” COOL-WHIP GLAZE DESSERT “SEMISWEET CHOCOLATE” RECIPE HOW-TO RECIPES DELICIOUS “EASY RECIPES” “SIMPLE …

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How to make Chinese stir-fry beef; learn more about making Chinese food in this free cooking video. Expert: Hiu Yau Bio: Hiu Yau has been a home chef & caterer for more than eight years. He was born and raised in Hong Kong and is familiar with Chinese cuisine, especially Southern Chinese dishes. Filmmaker: Hiu Yau

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his head with tape and attempts to duplicate the world’s most popular candy bar. Twitter twitter.com … “top secret recipes” recipes “restaurant recipes” “copycat recipes” “secret recipes” “recipe secrets” “todd wilbur” “candy bar recipes” “copycat restaurant recipes” “famous recipes” “knockoff recipes” snickers “candy bars” “easy recipes” “easy cookbook” “fun recipes” “blind cooking” blind “kids cooking cooking for kids” “kids recipes” “recipes for kids” chocolate caramel candy “candy recipes” …

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Even those with limited time can make homemade candy. These recipes use the microwave to help you make homemade candies in a matter of minutes.  Cooling time varies but the actual prep is very quick.  Try the Microwave Layered Chocolate Peanut Butter Fudge and the Quick and Easy Marshmallow Fudge Candy.  They are so good you will want to make them both!

MICROWAVE LAYERED CHOCOLATE PEANUT BUTTER FUDGE
You can make this fudge in 10 minutes. However, it will need to chill for a couple of hours.

1 cup peanut butter bits
1 can (14 oz) sweetened condensed milk, divided
1/2 stick butter (4 tbsps)
1 cup semisweet chocolate bits
1/4 cup chopped peanuts

Lightly butter or spray an 8-inch square pan. In a small microwave-safe bowl, place the peanut butter bits, half the sweetened condensed milk, and 2 tablespoons of the butter. Cover with plastic wrap. In another small micro-wave safe bowl, place chocolate bits, remaining sweetened condensed milk, and 2 tablespoons butter.

Microwave the peanut butter bit mixture on high for 3 minutes. Remove from microwave and stir until creamy smooth. Pour into the prepared square pan and spread evenly. Microwave the chocolate mixture on high for 3 minutes. Remove from the microwave, stir until creamy and pour over the peanut butter mixture in the pan, spreading evenly. Sprinkle the chopped peanuts over the top and press in lightly. Chill at least 2 hours to firm. Cut into 16 squares.

QUICK AND EASY MARSHMALLOW FUDGE CANDY

1 pkg (12-oz) semi-sweet chocolate chips
1 cup chunky peanut butter
4 cups miniature marshmallows

In a microwave safe 2-quart bowl, microwave chocolate chips and peanut butter together on medium setting for 2 to 3 minutes or until the chocolate is melted, stirring after each minute. Fold in the marshmallows and spread the mixture in a buttered 9-inch square pan. Chill until firm. Cut into approximately 24 pieces.

Enjoy!

For more quick and easy recipes visit my blog at http://grandmasquickfixrecipes.blogspot.com

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